Organic Raw Cane Sugar
Organic and less refined than white sugar but still high in sucrose with negligible nutritional value; use sparingly.
High sugar products should be consumed in moderation. Excessive intake linked to obesity, type 2 diabetes, heart disease, and tooth decay. Not recommended for diabetics without medical guidance.
What's the verdict?
Pure single-ingredient product with no additives or preservatives. Suitable for baking, coffee, tea, and recipes where a subtle molasses note is desired. Marketed as a more natural alternative to conventional sugars.
Ingredients
1 listed · 1 flagged · estimated by AI, check the label- Organic Raw Cane Sugar (Sweetener)Caution
Supplies quick energy via simple carbohydrates but features a high glycemic load that can cause blood sugar spikes and crashes. Retains trace molasses providing insignificant amounts of minerals like iron and potassium; not a meaningful nutrient source. Regular high consumption raises risks for weight gain, insulin resistance, type 2 diabetes, cardiovascular issues, and dental problems.
From the label
- On the label
- USDA Organic
Nutrition
| calories | 15 |
|---|---|
| total carbohydrate | 4 |
| sugars | 4 |
None: total fat, saturated fat, trans fat, cholesterol, sodium, dietary fiber, protein, vitamin d, calcium, iron, potassium.
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