
Garlic Powder
Pure garlic powder with natural beneficial compounds and no unhealthy additives.
Generally safe for consumption. Avoid if allergic to garlic or alliums as it may cause digestive upset, heartburn, or skin irritation in sensitive individuals.
What's the verdict?
A kitchen essential made solely from ground dried garlic cloves. Ideal for seasoning meats, vegetables, sauces, soups, and baked goods. No additives, preservatives, or fillers.
Ingredients
1 listed · estimated by AI, check the label- Garlic (Dehydrated Garlic Cloves)Beneficial
Rich in organosulfur compounds like allicin with antioxidant, anti-inflammatory, immune-supporting, and cardiovascular benefits including potential blood pressure and cholesterol reduction; provides flavor with minimal calories but may cause GI discomfort or odor in excess, and caution for those with garlic allergies.
From the label
- On the label
- Gluten-Free
Nutrition
| calories | 10 |
|---|---|
| sodium | 2 |
| total carbohydrate | 2 |
| sugars | 1 |
| calcium | 5 |
| potassium | 35 |
None: total fat, saturated fat, trans fat, cholesterol, dietary fiber, protein, vitamin d, iron.
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