Fruit Cocktail

What's the verdict?

• Diced Peaches (Fruit)Beneficial

  Rich in vitamins A and C, potassium, and fiber which support vision, immune function, blood pressure regulation, and digestive health.

• Diced Pears (Fruit)Beneficial

  High in soluble fiber that aids in cholesterol reduction and blood sugar control; provides antioxidants with anti-inflammatory properties.

• Water (Packing Liquid)

  Neutral component that helps in creating the syrup without adding calories or negative health effects.

• Grapes (Fruit)Beneficial

  Contains polyphenols and vitamins that may benefit heart health and provide quick energy from natural sugars.

• Peach Pulp and Juice (Fruit Base)Beneficial

  Contributes additional peach-derived nutrients like beta-carotene for skin health and overall antioxidant protection.

• Pineapple Sectors (Fruit)Beneficial

  Source of bromelain enzyme for better protein digestion and vitamin C for immunity; also provides manganese.

• Pear Juice Concentrate (Sweetener)Caution

  Elevates the sugar content leading to potential blood sugar spikes and increased calorie density without the benefits of whole fruit fiber.

• Halved Cherries Artificially Colored Red with Carmine (Fruit and Colorant)Caution

  Cherries offer some vitamin C and antioxidants, however carmine can cause allergic reactions, hives or asthma in sensitive people, especially those with insect allergies.

• Ascorbic Acid (Vitamin C) (Preservative)Beneficial

  Beneficial antioxidant that prevents browning of fruit, increases the product's vitamin C content supporting immune system and acting as a natural preservative.