
Bchris Restaurant And Bar Heineken Beer Bottle 60cl
Natural brewing ingredients but alcohol and empty calories lower the health profile significantly.
Contains alcohol (5% ABV). Not for consumption by minors, pregnant women or while operating machinery. Excessive intake linked to serious health risks including liver damage.
What's the verdict?
Popular Dutch lager made from natural ingredients including malted barley, hops, water and yeast. Fermented to produce alcohol with no added preservatives or artificial flavors.
Ingredients
4 listed · 2 flagged · estimated by AI, check the label- Water (Solvent/Base)
Primary component making up over 90% of the beer; essential for hydration but counteracted by diuretic effect of alcohol; no inherent nutritional positives or negatives in this use.
- Malted Barley (Grain/Fermentable Base)Caution
Source of carbohydrates converted to alcohol during brewing; provides trace B-vitamins and minerals but is a common allergen due to gluten content which can cause digestive issues or reactions in sensitive consumers; contributes to glycemic load.
- Hops (Bittering/Preservative Agent)
Natural flower extract that adds flavor and aroma while providing mild antioxidant and anti-inflammatory polyphenols; benefits are minimal in the low quantities used but avoids need for synthetic preservatives; rare cases of hop sensitivity reported.
- Yeast (Fermentation Culture)Caution
Microorganism that produces alcohol and carbonation from sugars; finished product may retain trace B-vitamins but alcohol itself poses risks including impaired cognition, dependency, elevated calorie intake and long-term cardiovascular and liver concerns with regular use.
Nutrition
| calories | 42 |
|---|---|
| sodium | 5 |
| total carbohydrate | 3.2 |
| sugars | 0.1 |
| protein | 0.3 |
| calcium | 4 |
| potassium | 35 |
None: total fat, saturated fat, trans fat, cholesterol, dietary fiber, vitamin d, iron.
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