BRISKET AMERICANO
Typical ultra-processed salty snack: high sodium/fat, low nutrients, limited health value.
Contains dairy allergens (milk); high in sodium and fried fats. May cause digestive discomfort or allergic reactions in sensitive individuals. Consume in moderation.
What's the verdict?
Ultra-processed fried potato chips seasoned with smoky brisket-inspired flavors; offers minimal nutritional benefits beyond basic energy while being high in fats, sodium, and refined additives.
Ingredients
9 listed · 6 flagged · estimated by AI, check the label- Potatoes (Primary Base)
Supplies carbohydrates for energy but in fried chip form contributes high calorie density, elevated glycemic load, and potential acrylamide exposure linked to increased cancer risk with frequent consumption.
- Vegetable Oil (Frying Medium)Caution
Enables crisp texture but adds substantial calories from fats; regular intake of fried vegetable oils can promote inflammation and cardiovascular risks due to oxidation and high omega-6 content.
- Salt (Flavor Enhancer)Caution
Boosts savory taste yet significantly raises sodium levels, which may increase blood pressure, fluid retention, and long-term heart disease risk especially in those with hypertension.
- Maltodextrin (Flavor Carrier)Caution
Highly refined starch used to disperse seasonings; causes rapid blood glucose spikes similar to sugar, posing concerns for blood sugar control, insulin sensitivity, and weight management.
- Sugar (Flavor Balancer)Caution
Small amounts balance smoky and savory notes but contributes to added sugars intake, raising risks for tooth decay, energy crashes, and metabolic issues like obesity or type 2 diabetes.
- Natural Smoke Flavor (Seasoning Component)Caution
Delivers barbecue brisket aroma; considered safe in small doses but some smoke-derived compounds have ongoing safety debates regarding potential toxicity with heavy processed food consumption.
- Onion Powder (Savory Seasoning)Beneficial
Imparts depth with natural compounds like quercetin; offers minor antioxidant benefits and digestive support in modest amounts, though quantities here provide limited overall nutritional impact.
- Whey Powder (Dairy Flavoring)Caution
Adds creamy notes from milk solids; provides trace protein but is a common allergen that can trigger reactions in milk-sensitive or lactose-intolerant people, including bloating or skin issues.
- Garlic Powder (Aromatic Seasoning)Beneficial
Enhances umami with sulfur compounds; may support immune function and heart health in beneficial ways, though the trace levels in this snack offer only marginal positive effects.
Nutrition
| calories | 160 |
|---|---|
| total fat | 10 |
| saturated fat | 1.5 |
| sodium | 240 |
| total carbohydrate | 15 |
| dietary fiber | 1 |
| sugars | 2 |
| protein | 2 |
| calcium | 10 |
| iron | 0.4 |
| potassium | 280 |
None: trans fat, cholesterol, vitamin d.
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