Aderezo de mayonesa McCormick
High-fat ultra-processed dressing with added sugar, sodium and preservatives; okay in moderation but lacks nutritional benefits.
Contains eggs - a common allergen. Refrigerate after opening. Avoid if you have egg allergies. Not suitable for infants or those requiring low-sodium or low-fat diets.
What's the verdict?
A versatile processed condiment made primarily from vegetable oils and eggs. It provides richness to meals but is ultra-processed with added sugars, salt, and preservatives. Best consumed in small amounts as part of a balanced diet.
Ingredients
10 listed · 5 flagged · estimated by AI, check the label- Vegetable Oil (Base/Emulsified Fat)Caution
Main source of calories and fats; provides satiety but excessive intake linked to obesity and potential imbalance in fatty acids leading to inflammation.
- Water (Carrier/Solvent)
No direct health effects; used to adjust consistency and reduce overall calorie density of the dressing.
- Egg Yolk (Emulsifier/Nutrient Source)Caution
Natural emulsifier containing vitamins and minerals but common food allergen and source of cholesterol which may affect heart health in high amounts.
- Vinegar (Preservative/Flavor Agent)
Adds acidity to balance flavors and aids preservation; generally neutral with possible digestive benefits in moderation but can cause irritation for sensitive stomachs.
- Sugar (Sweetener/Flavor Enhancer)Caution
Improves palatability but adds refined carbohydrates that can spike blood sugar and contribute to weight gain and dental decay.
- Iodized Salt (Seasoning/Preservative)Caution
Provides necessary sodium and iodine for thyroid function but high levels can increase blood pressure and cardiovascular risks.
- Modified Starch (Thickener/Stabilizer)
Improves texture without significant calories; typically neutral though highly processed and may cause digestive issues in sensitive people.
- Mustard (Flavoring/Spice)
Contributes pungent flavor with potential anti-inflammatory properties from compounds in mustard seeds; may trigger allergies in some individuals.
- Potassium Sorbate (Preservative)Caution
Effective mold and yeast inhibitor; safety is generally accepted but some consumers prefer avoiding synthetic preservatives due to potential for mild allergic reactions.
- Natural Flavors (Flavor Component)
Enhances overall taste profile; neutral as they are in small quantities but lack of specificity can be concerning for those with sensitivities.
Nutrition
| calories | 90 |
|---|---|
| total fat | 10 |
| saturated fat | 1.5 |
| cholesterol | 10 |
| sodium | 90 |
| total carbohydrate | 1 |
| sugars | 1 |
None: trans fat, dietary fiber, protein, vitamin d, calcium, iron, potassium.
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Ratings and ingredient notes are generated by AI from the product's available data — a guide, not a diagnosis. Always check the product's own label, and follow your doctor or pharmacist for medicines.