Syrup vs Checkers Africa Limited Chocolate Custard

CheckTag rates Checkers Africa Limited Chocolate Custard higher: 2.4/5 against 1.8/5.

Side by side

SyrupCheckers Africa Limited Chocolate Cust…
CheckTag rating1.8/52.4/5✓
Shopper reviewsNo reviews yetNo reviews yet
Flagged ingredients63✓
Ingredients listed97
Allergens——
Net quantity——
Safety noteYesYes

Ingredients worth a second look

Syrup
  • High Fructose Corn Syrup (Sweetener) — Primary sweetener delivering intense sweetness and calories but linked to obesity, insulin resistance, fatty liver disease, and cardiovascular risks due to rapid fructose metabolism with no essential nutrients provided.
  • Sugar (Sweetener) — Added sucrose boosts sweetness and glycemic load, contributing to tooth decay, blood sugar spikes, weight gain, and increased risk of type 2 diabetes when consumed regularly.
  • Corn Syrup (Sweetener) — Glucose-based sweetener that adds to total carbohydrate load and calories without vitamins, minerals, or fiber, promoting similar metabolic concerns as other refined sugars.
  • Artificial Flavors (Flavoring Agent) — Synthetic flavor compounds used to create a specific taste profile; generally recognized as safe but part of ongoing debates regarding cumulative effects of artificial additives and potential sensitivities.
  • Sodium Benzoate (Preservative) — Prevents bacterial growth in the syrup; can potentially form benzene (a carcinogen) when combined with vitamin C, leading to caution for frequent consumers avoiding synthetic preservatives.
  • Artificial Color (Red 40) (Coloring Agent) — Synthetic azo dye providing vibrant red color; linked in some studies to hyperactivity in children, allergic reactions, and has faced consumer advocacy for potential long-term behavioral and health impacts.
Checkers Africa Limited Chocolate Cust…
  • Sugar (Sweetener) — Offers sweetness but as added sugar contributes to high glycemic load, raising risks for blood sugar spikes, weight gain, tooth decay and diabetes with frequent intake.
  • Egg Yolks (Binder/Emulsifier) — Adds richness, protein and nutrients like choline for brain health but high in cholesterol and a common allergen, posing risks for those with sensitivities or heart conditions.
  • Carrageenan (Stabilizer) — Prevents separation to maintain creamy texture; ongoing debates about potential gut irritation and inflammation lead to caution for sensitive digestive systems.

What's different inside

They share 1 ingredient.

Only in Syrup

High Fructose Corn Syrup (Sweetener), Water (Solvent/Base), Corn Syrup (Sweetener), Artificial Flavors (Flavoring Agent), Citric Acid (Acidulant/Flavor Enhancer), Sodium Benzoate (Preservative), Xanthan Gum (Thickener/Stabilizer), Artificial Color (Red 40) (Coloring Agent)

In both

Sugar (Sweetener)

Only in Checkers Africa Limited Chocolate Cust…

Milk (Dairy Base), Cocoa Powder (Flavoring Agent), Modified Corn Starch (Thickener), Egg Yolks (Binder/Emulsifier), Natural Flavors (Flavor Enhancer), Carrageenan (Stabilizer)

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